Gluten Free Vegan Christmas Jamaican Rum Fruit Cake - Cake Pops Parties

Gluten Free Vegan Christmas Jamaican Rum Fruit Cake

Regular price £35.00

Gluten Free Vegan Christmas Jamaican Rum Fruit Cake. Perfect for those who are vegetarian, vegan and are on gluten free diets.

Jamaican Rum Fruit Cake is slightly different than the Christmas fruit cake you find in the United Kingdom, this cake is potent. We can guarantee that this is the most alcohol laden cake you are likely to taste. Our Jamaican Rum Fruit Cake is baked to perfection, light and fluffy with mixed fruits blended with J Wray & Nephew Rum and Red label Wine.

In the Jamaican tradition, it is good manners to serve guests with Jamaican Rum Fruit Cake at Christmas. You are highly likely to be served with a slice of deep, dark, dense, smooth, beautifully moist, rum and wine drenched fruitcake. Jamaican Rum Fruit Cake is a deliciously spiced, warming aromatic cake that is perfect for the festive season, or special occasions such as weddings. Try this instead of your normal Christmas cake and you'll never look back.

Ingredients

Gluten free flour, sugar, currants, chopped dates, cherries, sultantas, chia seeds, coconut oil, Wray and Nephew white rum, tablespoon lime juice, vanilla extract, almond extract, grated zest lime, baking powder (gluten free), ground nutmeg, ground allspice, cinnamon, salt, ammonia caramel, glucose syrup, Red Label Wine

Allergen information in bold

Comes gift wrapped

Available in two sizes 6 inches and 10 inches