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Gluten Free Jamaican Rum Fruit Wedding Cake

Gluten Free Jamaican Rum Fruit Wedding Cake

Regular price $58.00 USD
Regular price Sale price $58.00 USD
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Indulge in the rich flavors of our Gluten Free Jamaican Rum Fruit Wedding Cake, the perfect centerpiece for any occasion. Handcrafted with care, this cake is specially designed to meet the dietary needs of those with gluten sensitivities, without compromising on taste or quality.

This decadent cake is made with a delightful medley of premium ingredients. We blend Jamaican Red Label Wine and Wray and Nephew overproof rum to infuse each bite with a distinctively Caribbean flair. Juicy cherries, plump raisins, tangy mixed peel, and succulent currants add bursts of flavor and texture. Spices like cinnamon and our secret blend of mixed spices create a warm and aromatic profile that will tantalize your taste buds.

We take pride in using only the finest gluten-free flour, ensuring that every slice is light, moist, and utterly delicious. For added health benefits, we incorporate Chia seeds and almonds into the batter, offering a nutritious boost. The cake is then elegantly covered in a smooth layer of fondant icing and adorned with delicate marzipan decorations.

Whether it's a wedding celebration or a family gathering, our Gluten Free Jamaican Rum Fruit Wedding Cake is the perfect choice. Let its exquisite flavors transport you to the sunny beaches of Jamaica while savoring every delectable bite. Order yours today and make any occasion truly extraordinary.

Ingredients

Containing almonds, Jamaican Red Label Wine, Wray and Nephew over proof rum, cherries, raisins, mixed peel, currants, Cinnamon, mixed spices, butter, browning, gluten free flour, Chia seeds, almonds, fondant icing, marzipan

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